Protein from raw sapodilla

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The amount of protein from raw sapodilla, is 0.44 g. per 100 grams.

The proteins of this food that belongs to the category of fruits and fruit juices, are formed from amino acids such as aspartic acid, glutamic acid, alanine, arginine, cysteine​​, phenylalanine, glycine, histidine, isoleucine, leucine, lysine, methionine, proline, serine, tyrosine , threonine, tryptophan and valine. These aminoacids combine to form proteins in raw sapodilla.

Our body uses protein to build tissues that form our muscles. These proteins are also useful and necessary to keep our muscles healty. Without an adequate intake of protein, such as those provided by raw sapodilla, gradual loss of muscle mass would make our body weaken.

Other nutritional facts tables of this food:

Protein in food related to raw sapodilla

Below you can find protein of some food related to raw sapodilla. You can see more information about them by doing click in their image: