Dairy and egg products: Page2

Food

Discover nutritional properties of food and learn about nutrition facts

On this page you'll find a selection of items belonging to the group of dairy and egg products. Through the links on this list of foods that are dairy and egg products and you will know their properties and amount of nutrients that each food has.

Below is a list of foods belonging to the category of dairy and egg products. Clicking on each one of them, you can view the properties of oils and nutritional information in addition to the benefits to your body.

These foods belong to the group of dairy and egg products:

tilsit cheese
  • Tilsit cheese: Tilsit cheese is high protein, total lipid and ash. On the other hand. is low in carbohydrate, total dietary fiber and total sugars.
  • Half and half fluid cream: Half and half fluid cream is low in carbohydrate, total dietary fiber and total sugars.
  • Cultured sour cream: High in saturated fatty acid and low in protein, carbohydrate and total dietary fiber.
  • Eggnog: In food has a low quantity of total dietary fiber, iron and sodium.
  • Powdered cream substitute: Powdered cream substitute is high food energy, total lipid and carbohydrate. On the other hand. is low in water, total dietary fiber and calcium.
  • Powdered dessert topping: This food is low in water, total dietary fiber and calcium but Powdered dessert topping has food energy, total lipid and carbohydrate in high quantity.
  • Low sodium milk: In this food there are some nutrients that are found in low quantity, for example carbohydrate, total dietary fiber and iron.
  • Dried buttermilk: This food is low in water, total dietary fiber and iron but Dried buttermilk has protein, ash and total sugars in high quantity.
  • Mature human milk: In this food there are some nutrients that are found in low quantity, for example protein, ash and total dietary fiber.
  • Indian buffalo milk: In food has a low quantity of carbohydrate, total dietary fiber and total sugars.
  • Sheep milk: Sheep milk is low in carbohydrate, total dietary fiber and total sugars.
  • Thick vanilla milk shakes: In food has a low quantity of total dietary fiber, iron and copper.
  • Acid whey: Acid whey is low in food energy, protein and total lipid.
  • Dried acid whey: Dried acid whey is high ash, carbohydrate and total sugars. On the other hand. is low in water, total lipid and total dietary fiber.
  • Sweet whey: In food has a low quantity of food energy, protein and total lipid.
  • Dried sweet whey: This food has a low quantiti of water, total lipid and total dietary fiber but has a high quantity of ash, carbohydrate and total sugars.
  • Fresh raw whole egg: This food has a low quantiti of carbohydrate, total dietary fiber and total sugars but has a high quantity of selenium, pantothenic acid and choline, total.
  • Fresh raw white egg: Fresh raw white egg is low in total lipid, carbohydrate and total dietary fiber.
  • Fresh raw yolk egg: Fresh raw yolk egg is high total lipid, phosphorus and selenium. On the other hand. is low in carbohydrate, total dietary fiber and total sugars.
  • Frozen raw yolk egg: This food is low in carbohydrate, total dietary fiber and total sugars but Frozen raw yolk egg has total lipid, phosphorus and zinc in high quantity.
fried egg
  • Fried egg: High in selenium, riboflavin and pantothenic acid and low in carbohydrate, total dietary fiber and total sugars.
  • Omelet: This food is low in carbohydrate, total dietary fiber and total sugars but Omelet has choline, total in high quantity.
  • Poached egg: This food has a low quantiti of carbohydrate, total dietary fiber and total sugars but has a high quantity of selenium, pantothenic acid and choline, total.
  • Dried whole egg: Dried whole egg is high food energy, protein and total lipid. On the other hand. is low in water, carbohydrate and total dietary fiber.
  • Dried yolk egg: Dried yolk egg is high food energy, protein and total lipid. On the other hand. is low in water, carbohydrate and total dietary fiber.
  • Duck egg: This food is low in carbohydrate, total dietary fiber and total sugars but Duck egg has selenium, pantothenic acid and food folate in high quantity.
  • Goose egg: This food has a low quantiti of carbohydrate, total dietary fiber and total sugars but has a high quantity of selenium, pantothenic acid and food folate.
  • Quail egg: High in selenium, riboflavin and pantothenic acid and low in carbohydrate, total dietary fiber and total sugars.
  • Turkey egg: Turkey egg is high selenium, pantothenic acid and food folate. On the other hand. is low in carbohydrate, total dietary fiber and total sugars.
  • Powder egg substitute: High in food energy, protein and ash and low in water, total dietary fiber and manganese.