Agave

Food

Discover nutritional properties of food and learn about nutrition facts

On this page you'll find a selection of items belonging to the group of agave. Through the links on this list of foods that are agave and you will know their properties and amount of nutrients that each food has.

Below is a list of foods belonging to the category of agave. Clicking on each one of them, you can view the properties of oils and nutritional information in addition to the benefits to your body.

These foods belong to the group of agave:

raw (Southwest) agave
  • Raw (Southwest) agave: High in calcium and low in protein, total lipid and phosphorus.
  • Cooked (Southwest) agave: Cooked (Southwest) agave is high total dietary fiber, total sugars and calcium. On the other hand. is low in protein, total lipid and phosphorus.
  • Dried (Southwest) agave: This food is low in protein, total lipid and sodium but Dried (Southwest) agave has carbohydrate, total dietary fiber and total sugars in high quantity.